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Sweet and bursting flavors of black berries and black currants balanced,
Palomino grapes aged in oak casks for 5 years.
Pale straw in color. The nose possesses fresh, yeasty, crusty-bread qualities with hints of salty almonds.
Dark topaz-colored, with fine old gold tints. With a strong aroma, it displays an intense bouquet with warm hints of spices.
Clean, light and superbly stylish, it is a pure raisin wine that combines a full aroma of raisins and dates with a pleasant fruitiness.
Seductive, rich aroma of ripe plums, cherries, and dark chocolate notes.
Light amber in color, it combines the biological aging of a Fino, aged under the “Velo of Flor”, and the oxidative aging of an Oloroso.
Full nutty bouquet with citrus and vanilla accents and soft lingering finish.
Alvear Cream is an Oloroso sweetened with Pedro Ximénez sweet wine. Gold in color with a delicate and flowery aroma.
Dark amber color with hues of old gold. Deep, raisiny and nutty intense aromas and dry to very dry flavor.
Complex bouquet. Velvety soft, tasty flavors on the palate accompanied by expressive vanilla tones.
Dark auburn. A round aroma. Clean and elegant with a hint of wine.Balanced and persistent on the palate. Without edges.
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